Top 100 Places To Eat In The United States

The list is then curated with the expertise of Yelp community managers around the country to finalize the rankings, with the goal of creating a list as quirky, interesting and unique as the Yelp community itself.

Top 100 Places To

Eat In 2019

Listed as #68 on Yelp’s 2019 Top 100 Places to Eat in the US.

Top Restaurants with James Tahhan, Host

Desde Phoenix, Arizona, el Chef Leo Madrigal nos enseña su increíble receta de tacos de carne asada con queso azul y jalapeños fritos.

Top Restaurants with Mikey Chen, Host

Recognized as Top Restaurant in Phoenix by Miken Chen, a traveling vlogger / foodie on Youtube with over 1 million subscribers.

The 10 Best Restaurants in Phoenix

Traveler's Choice 2020,
#1 of 2,116 Restaurants in Phoenix!

Best of Phoenix 2019

Recognized as"Best Enchilada" 

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Leo Madrigal packs more than 30 years of kitchen experience into his enchiladas. For his green chile enchiladas, the Mexico City-born chef gives pork the slow-and-low barbacoa treatment..

Top Restaurants with Priscilla Torres, Host

Recognized as Top Restaurant in Phoenix on Accesso Total on Telemundo, National Television Show. 

The top 100 places to eat in the United States in 2020

"The result is a list that combines classic favorites and up-and-comers who have garnered lots of positive attention," Tara Lewis, Yelp's Trend Expert, told USA TODAY. 

Where to Find the Best Tacos in the U.S.

Yelp has rounded up the best tacos in the country, according to users’ reviews. And although many of the top contenders are located pretty much exactly where you’d expect, there are quite a few curveballs.

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Cocina Madrigal is proud to be listed as #5 Best Tacos in the US. 

Top Restaurants with Segun Oduolowu, Host

Yelp – #68 on Yelp’s 2019 Top 100 Places to Eat in the US

Top Restaurants with Paola Morales, Host

Recognized as Top Restaurant in Phoenix on the news section of Telemundo, National Television Show. 

First Bite: Cocina Madrigal

Chef Leo Madrigal started his own upscale Mexican restaurant in South Phoenix after a 20-year tenure at Z’Tejas.